Friday, February 7, 2025

Trying our best...soylent green

The whole fam has embraced eating less red meat, despite only one of us actually identifying as vegetarian. I found a line of products (fake meat) that are slightly healthier choices than IMPOSSIBLE and BEYOND. They are so delicious and 97% believable because of the high amounts of fat and sodium. So...we tried ABBOT's chick'n today in a "chicken salad" ciabatta for lunch.

Not bad, from frozen to food in ten minutes, believable shaped chunks that browned up nicely. This would be good in rice bowls, tacos/burritos etc...discusssion of how to bread it ensued. 8/10.

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